CANAPE MENUS

Minimum order 20 persons for canapes

 

 

 

CASUAL CANAPE MENU

£15 PER PERSON

Cajun chicken skewers, sour cream & harissa dip (gf)

Prawn cocktail with baby gem & piquant Marie rose sauce (gf)

Mini vegetable spring rolls with sweet chilli sauce (vg)

Fish and chip cones with tartar sauce

Herb crusted goat’s cheese, onion chutney, and crouton (v)

Mini mozzarella, cherry tomato & black olive skewer (gf)

Mini beef burgers on sesame roll

Bowls of hand cut chips (vg)

 

 

CANAPE MENU

£20 PER PERSON

Smoked salmon blini, chive cream fraiche, caviar

Cauliflower arancini with spicy tomato dip (vg)

Chilli and lime grilled tiger prawns, soy dip

Serrano ham with melon and balsamic (gf)

Mini cottage pie with lamb and beef & gruyere mash

Spicy lamb kofta, yogurt tzatziki (gf)

Seven spiced calamari with sweet chilli sauce

Mini vegetables samosas with sour cream & harissa dip (vg)

 

Please note we require 72 hours notice on all canape orders

 

 

 

Head Chef – Artan Hasa

A 12.5% discretionary service charge will be added to your final bill. 

Please note there may be a trace of allergens in some of the dishes, please ask a server for assistance

(gf) gluten free  (v) vegetarian  (vg) vegan