HARRY’S BAR

CHAMPAGNE BREAKFAST

Wednesday 13th December 2017

Thursday 14th December 2017

Friday 15th December 2017

Thursday 21st December 2017

7am ~ 10am

 

Glass of Perrier Jouët Grand Brut NVChampagne

 

Choice of:

 

Full English breakfast

Choice of organic fried or scrambled eggs, prime back bacon, finest pork sausage, mushrooms and tomatoes

 Or

 Finest Scottish smoked salmon served with organic scrambled eggs

 

All served with

Toast – Croissants – Marmalade – Honey

Tea or coffee

Orange Juice

 

£25 per person

 

 

Please contact Reception for your reservations on 020 7623 2355

 

A 12.5% discretionary service charge will be added to your final bill